Mi1gnon's Low-Carb Mixed Grain Rice

55g new crop rice, 20g barley, 20g oats, 10g kamut, 5g millet soaked for 12 hours, 20g chickpeas

Cook 60 min Difficulty EASY 282 kcal
#low-carb rice #mixed grain rice #brown rice #oat rice #diet meal #blood sugar control #healthy meal #grain rice #mignon recipe #low-sugar meal
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Ingredients
Main ingredients
  • chickpeas (boiled) 20 g
  • pearl barley (raw, rolled) 20 g
  • new crop rice 55 g
  • Kamut (Horus wheat, ancient grain) 10 g
  • oats (raw) 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 56.77 g 79%
Protein 8.72 g 12%
Fat 2.88 g 9%
Serving size 125g
Cooking steps
  1. 1

    Rinse the mixed grains, brown rice, and oats thoroughly.

  2. 2

    Add the mixed grains, brown rice, oats, and water to a pot.

  3. 3

    Add a pinch of salt and a little olive oil.

  4. 4

    Bring to a boil over medium heat.

  5. 5

    Cover with a lid, reduce to low heat, and steam for 25-30 minutes.

  6. 6

    Turn off the heat and let it rest for 10 minutes.

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