My Own Witch's Soup

294 kcal
#witch soup #vegetable soup #healthy food #diet #vegan #homemade soup #low calorie #easy recipe #warm food #detox soup
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Ingredients
Main ingredients
  • Steamed Cabbage 1 side dish bowl
  • Blanched Broccoli 1 serving
  • Flymeal Witch Soup Tomato Beef 300 g
  • Golden Curry 27.5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 40.74 g 55%
Protein 11.5 g 16%
Fat 9.56 g 29%
Serving size 487.5g
Cooking steps
  1. 1

    Wash and prepare vegetables such as onions, garlic, potatoes, and broccoli thoroughly.

  2. 2

    Heat olive oil in a pot and sauté the chopped onions and garlic.

  3. 3

    Add the prepared vegetables to the pot and sauté together.

  4. 4

    Pour in water or vegetable broth and bring to a boil.

  5. 5

    Simmer over medium heat until the potatoes are cooked through.

  6. 6

    Season with salt and pepper.

  7. 7

    If desired, add milk or cream to make it creamier.

  8. 8

    Blend until smooth using a blender to finish.

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