Ola Poke Challenger Chicken Breast Poke

Cut the chicken breast into bite-sized pieces.

Slice the vegetables such as onion, cucumber, avocado, tomato, and perilla leaves into easy-to-eat pieces.

Cook the chicken breast in a pan with olive oil.

Place cooked rice in a bowl, then top with prepared vegetables and chicken breast.

Mix soy sauce, lemon juice, honey, and olive oil to make the dressing.

Drizzle the dressing evenly over the bowl.

Finish by sprinkling seaweed flakes and roasted sesame seeds on top.