질문하기
Serving size adjusted based on nutritional values
Stir-fry thinly sliced cabbage until translucent.
Pour two beaten eggs over the cabbage and cook until the bottom sets.
When some egg mixture is still runny, place the tortilla on top and let it cook a bit more, then flip.
Sprinkle cheese on the side facing up.
When the tortilla side is almost cooked, fold it in half.
Cook until the cheese is melted.
