Bean Sprout Bulgogi 2

Clean and prep the bean sprouts.

Slice the beef thinly.

Julienne the onion and green onion.

Heat cooking oil in a pan and stir-fry the beef.

When the beef is partially cooked, add the onion, green onion, and bean sprouts, and stir-fry.

Season with soy sauce, minced garlic, red pepper powder, and black pepper, and mix well.

When all ingredients are cooked through, serve on a plate.