질문하기
Cut the tomato, mushroom, Vienna sausage, and onion into bite-sized pieces.
Heat olive oil in a pan and sauté the onion.
Add the Vienna sausage and cook until done.
Add mushrooms and tomatoes to the pan and sauté.
Season with salt and pepper.
Add boiled low-carb pasta and stir-fry together.
Plate the finished pasta and serve.
