Seaweed Soup for One

Name: Seaweed Soup for One
Total time: 5 min
Yield: 307.8 g
Ingredients: Soy Sauce for Soup 2 ml; Water (Mineral Water) 300 ml; Minced Garlic 3.8 g; Dried Seaweed 2 g

Cook 5 min Difficulty EASY 6 kcal

#seaweed soup #beef seaweed soup #birthday soup #Korean soup #Korean food #easy Korean food #home cooking #healthy food #seaweed #super simple recipe

Image coming soon

Ingredients

Main ingredients

Soy Sauce for Soup 2 ml
Water (Mineral Water) 300 ml
Minced Garlic 3.8 g
Dried Seaweed 2 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 1.49 g 75%

Protein 0.44 g 22%

Fat 0.03 g 3%

Serving size 307.8g

Cooking steps

1

Soak the dried seaweed in cold water for 10 minutes, then drain.
2

Cut the beef into bite-sized pieces.
3

Heat sesame oil in a pot and stir-fry the beef and seaweed together for 2-3 minutes.
4

Pour in 500ml of water and bring to a boil.
5

Season with soy sauce for soup and minced garlic.
6

Once it boils, reduce to medium heat and simmer for 10 more minutes.
7

Adjust the seasoning with salt to taste, if desired.

Seaweed Soup for One

AI 영양사 앤디