Witch Soup Set

Name: Witch Soup Set
Total time: 10 min
Yield: 2287 g
Ingredients: Munster Sliced Cheese 17 slice; Poached Egg 50 piece; Chickpeas (Boiled) 100 cup (cooked); Beef for Soup 300 g; Tomato Puree 680 g; Whole Canned Tomatoes 400 g; Raw Cabbage 100 g; Frozen Organic Vegetable Mix 600 pack; Baekse Curry Powder Mild 20 g; Chef's Chicken Stock 20 g

Cook 10 min Difficulty EASY 1,549 kcal

#Witch Soup #Diet #Low Calorie #Detox Soup #Healthy Food #Vegetable Soup #Weight Loss Meal #Cleanse #Soup Set #Simple Cooking

Ingredients

Main ingredients

Munster Sliced Cheese 1 slice
Poached Egg 1 piece
Chickpeas (Boiled) 1 cup (cooked)
Beef for Soup 300 g
Tomato Puree 680 g
Whole Canned Tomatoes 400 g
Raw Cabbage 100 g
Frozen Organic Vegetable Mix 1 pack

Seasonings/Sauce

Baekse Curry Powder Mild 20 g
Chef's Chicken Stock 20 g

Nutrition summary

Carbohydrates 123.04 g 32%

Protein 131.21 g 34%

Fat 57.54 g 34%

Serving size 2287g

Cooking steps

1

Cut onion, carrot, celery, and cabbage into bite-sized pieces.
2

Heat olive oil in a pot and sauté the onions.
3

Add the remaining vegetables and garlic, and sauté together.
4

Add tomatoes, water, and bay leaves.
5

Simmer over low heat until the vegetables are tender.
6

Season with salt and pepper to taste.
7

Serve in a bowl with your choice of sides (such as konjac rice, yogurt, etc.).

Witch Soup Set

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