Soy Sauce Marinated Chicken Breast

Name: Soy Sauce Marinated Chicken Breast
Yield: 273.3 g
Ingredients: Black Pepper 0.2 g; Salt 0.1 g; Olive Oil 5 g; Raw Chicken Breast 200 g; Oyster Sauce 3 g; Baeksul Fructooligosaccharide Syrup 10 g; Minced Garlic 10 g; Tomato Ketchup 15 g; Korean Red Pepper Powder 8 g; Allulose Powder 7 g; Brewed Soy Sauce 701 15 g

369 kcal

#diet #low sugar #high protein #low carb #low calorie

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Ingredients

Main ingredients

Black Pepper 0.2 g
Salt 0.1 g
Olive Oil 5 g
Raw Chicken Breast 200 g

Seasonings/Sauce

Oyster Sauce 3 g
Baeksul Fructooligosaccharide Syrup 10 g
Minced Garlic 10 g
Tomato Ketchup 15 g
Korean Red Pepper Powder 8 g
Allulose Powder 7 g
Brewed Soy Sauce 701 15 g

Nutrition summary

Carbohydrates 30 g 30%

Protein 49.53 g 50%

Fat 8.38 g 19%

Serving size 273.3g

Cooking steps

1

Season chicken breast with olive oil, salt, and pepper, then mix well.
2

Add the sauce and mix thoroughly.

Soy Sauce Marinated Chicken Breast

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