Chicken Breast Salad

Name: Chicken Breast Salad
Total time: 10 min
Yield: 345 g
Ingredients: Oriental dressing 15 g; Smoked chicken breast 51 g; Classic chicken breast 51 g; Orange bell pepper 21 g; Yellow bell pepper 25 g; Red bell pepper 29 g; Sweet corn 27 g; Grilled tofu 46 g; European single serving salad mix 80 g

Cook 10 min Difficulty EASY 268 kcal

#diet #high protein #low calorie #low carb

Image coming soon

Ingredients

Main ingredients

Oriental dressing 15 g
Smoked chicken breast 51 g
Classic chicken breast 51 g
Orange bell pepper 21 g
Yellow bell pepper 25 g
Red bell pepper 29 g
Sweet corn 27 g
Grilled tofu 46 g
European single serving salad mix 80 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 16.31 g 24%

Protein 31.3 g 46%

Fat 9.39 g 31%

Serving size 345g

Cooking steps

1

Boil the chicken breast and shred it into bite-sized pieces.
2

Cut lettuce, cherry tomatoes, cucumbers, and other vegetables into easy-to-eat pieces.
3

Place the chicken breast and vegetables in a bowl.
4

Drizzle with olive oil and sprinkle with salt, then gently toss together.
5

Plate and serve.

Chicken Breast Salad

AI 영양사 앤디