Cook Yeonju Diet Choco Terrine
Ingredients
Main ingredients
- Fresh Egg 1 개
- Maeil Soy Milk (No Sugar Added) 30 g
- Liquid Allulose 1 스푼
- Cocoa Mass 32 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
18.15 g
22%
Protein
13.29 g
16%
Fat
22.61 g
62%
Cooking steps
-
1
Melt the dark chocolate in a double boiler.
-
2
Mix Greek yogurt and protein powder in a bowl.
-
3
Add the melted dark chocolate and mix evenly.
-
4
Pour the batter into a baking mold.
-
5
Let it set in the freezer for at least 2 hours.
