Tzatziki Sauce

Name: Tzatziki Sauce
Total time: 10 min
Yield: 252 g
Ingredients: minced garlic 10 teaspoon; fresh cucumber 42 g; olive oil 20 spoon; organic lemon juice 100 10 g; herb dill 20 g; Greek yogurt 150 g

Cook 10 min Difficulty EASY 424 kcal

#Low Sugar #Low Carb #Mediterranean Diet #Low Calorie

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Ingredients

Main ingredients

minced garlic 2 teaspoon
fresh cucumber 42 g
olive oil 2 spoon
organic lemon juice 100 10 g
herb dill 20 g
Greek yogurt 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 22.31 g 21%

Protein 8.35 g 8%

Fat 34.16 g 71%

Serving size 252g

Cooking steps

1

Grate the cucumber and squeeze out the excess water.
2

Mix the grated cucumber, minced garlic, olive oil, lemon juice, salt, and pepper into the Greek yogurt.
3

Add julienned dill, mix once more, and finish.

Tzatziki Sauce

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