Vegetable Gambas

Cook 15 min Difficulty EASY 546 kcal
#Low-calorie #Vegan #Mediterranean diet
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Ingredients
Main ingredients
  • Asparagus 0.5 bunch (medium 5 stalks)
  • Fresh Garlic 10 clove
  • Cherry Tomato 15 piece
Seasonings/Sauce
  • Basil 1 g
  • Salt 2 portion (1/3 tsp)
  • Olive Oil 50 spoon
Nutrition summary
Carbohydrates 18.92 g 14%
Protein 5.63 g 4%
Fat 50.87 g 82%
Serving size 313g
Cooking steps
  1. 1

    Prepare the mushrooms, cherry tomatoes, broccoli, and bell peppers into bite-sized pieces.

  2. 2

    Slice the garlic into thin pieces.

  3. 3

    Add olive oil to the pan and sauté the garlic.

  4. 4

    Add the prepared vegetables to the pan and season with salt and pepper.

  5. 5

    Sauté until the vegetables are cooked.

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