질문하기
Wash and soak the thistle thoroughly.
Soak the kamut, chickpeas, and multigrains well.
Wash the rice and all grains thoroughly.
Add the grains, thistle, chickpeas, and water to a pot.
Add a little salt and sesame oil.
Cook the rice over medium-low heat.
Once the rice is done, mix well and serve in a bowl.
