Stir-fried Chicken Thighs with Cabbage (2 servings)

Name: Stir-fried Chicken Thighs with Cabbage (2 servings)
Yield: 315 g
Ingredients: olive oil 10 spoon; fresh cabbage 105 serving; smoked chicken thigh 200 g

396 kcal

#high protein #low sugar #low carbs #low calorie

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Ingredients

Main ingredients

olive oil 1 spoon
fresh cabbage 1.5 serving
smoked chicken thigh 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 12.32 g 12%

Protein 43.76 g 44%

Fat 19.68 g 44%

Serving size 315g

Cooking steps

1

Cut the chicken thigh into bite-sized pieces.
2

Shred the cabbage.
3

Heat oil in a pan and stir-fry the chicken thighs.
4

When the chicken is half cooked, add the cabbage and stir-fry together.
5

Season with salt and pepper.
6

Once both the chicken and cabbage are fully cooked, plate and serve.

Stir-fried Chicken Thighs with Cabbage (2 servings)

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