Soft Tofu Soy Sauce Marinade

Soy Sauce: Perilla Oil: Sesame Seeds = 2:2:2

Difficulty EASY 611 kcal
#Low Calorie #Vegan
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Ingredients
Main ingredients
  • Soft Tofu 350 g
  • Roasted Sesame Seeds 30 g
  • Perilla Oil 2 tablespoon
  • Brewed Soy Sauce 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 9.2 g 6%
Protein 21.2 g 14%
Fat 53.96 g 80%
Serving size 428g
Cooking steps
  1. 1

    Cut the soft tofu into bite-sized pieces.

  2. 2

    In a bowl, mix together soy sauce, minced garlic, chopped green onion, red pepper powder, sesame oil, and sesame seeds to make the marinade.

  3. 3

    Arrange the cut tofu on a plate and evenly spread the marinade over it.

  4. 4

    Let it sit for about 5 minutes so the flavors can soak in.

  5. 5

    Finish by topping with spicy green chili and seaweed flakes.

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