Tomato Basil Omelette

Cook 15 min Difficulty NORMAL 616 kcal
#Low Sugar #Low Calorie #Mediterranean Diet
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Ingredients
Main ingredients
  • Mozzarella Cheese 44 g
  • Basil Pesto 18 g
  • Tomato 150 g
  • Cheddar Cheese 18 g
  • Fresh Egg 215 g
Seasonings/Sauce
  • Dongwon Tuna Extract Jin 10 g
Nutrition summary
Carbohydrates 12.01 g 8%
Protein 43.52 g 30%
Fat 40.72 g 62%
Serving size 455g
Cooking steps
  1. 1

    Finely chop the tomato and basil.

  2. 2

    Beat the eggs and season with salt and pepper.

  3. 3

    Heat olive oil in a pan and pour in the egg mixture.

  4. 4

    Top with tomato and basil.

  5. 5

    Cook over low heat until the omelette is set.

  6. 6

    Fold in half and serve on a plate.

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