Chicken Breast Stir-Fry with Cabbage and Broccoli (Seasoned)

470 kcal
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Ingredients
Main ingredients
  • Low-Calorie Seasoned Chicken Sauce 45 g
  • Raw Chicken Breast 356 g
  • Fresh Broccoli 75 g
  • Fresh Cabbage 140 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 24.83 g 20%
Protein 86.92 g 71%
Fat 4.64 g 9%
Serving size 616g
Cooking steps
  1. 1

    Cut the chicken breast, cabbage, and broccoli into bite-sized pieces.

  2. 2

    Add olive oil to a pan.

  3. 3

    Stir-fry the chicken breast first until cooked through.

  4. 4

    Add the cabbage and broccoli, and stir-fry together.

  5. 5

    Season with salt, pepper, soy sauce, and minced garlic.

  6. 6

    Once all ingredients are cooked, it's ready to serve.

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