Cucumber Crab Stick Salad

Name: Cucumber Crab Stick Salad
Total time: 15 min
Yield: 405 g
Ingredients: Salt 10 g; Lemon Juice Stick 5 serving; Greek Yogurt 100 g; Whole Grain Mustard 30 g; Imitation Crab Stick 200 portion; Fresh Cucumber 60 serving

Cook 15 min Difficulty EASY 361 kcal

#Low Calorie #Diet #Low Carb

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Ingredients

Main ingredients

Salt 10 g
Lemon Juice Stick 1 serving
Greek Yogurt 100 g
Whole Grain Mustard 30 g
Imitation Crab Stick 2 portion
Fresh Cucumber 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 40.76 g 45%

Protein 29.1 g 32%

Fat 8.91 g 22%

Serving size 405g

Cooking steps

1

Thinly slice the cucumber and sprinkle salt over it, then let it sit for 10 minutes.
2

Squeeze out the moisture from the cucumber and transfer it to another bowl.
3

Mix all the ingredients, including the cucumber, thoroughly in one bowl. Enjoy with bread or on its own.

Cucumber Crab Stick Salad

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