질문하기
Grind oatmeal finely in a blender until it resembles flour.
In a bowl, combine oatmeal flour, milk, eggs, baking powder, and salt. Mix well.
Heat a pan over medium heat and add a little cooking oil.
Pour the batter onto the pan, shaping it into circles, and cook both sides until golden brown.
Serve the finished pancakes with maple syrup or fruit.
