Duck Fried Rice

Cut the duck meat into bite-sized pieces.

Chop the onion and bell pepper.

Add the duck meat to a pan and stir-fry over medium heat.

When the duck is halfway cooked, add the onion and bell pepper and continue stir-frying.

Add the rice and mix well while stir-frying.

Season with soy sauce, salt, and pepper.

Once everything is cooked, transfer to a bowl and serve.