Tofu Inari Sushi (Hansung Low-Sugar Inari + Chicken Breast) - 2 pieces

Difficulty EASY 31 kcal
#low sugar #high protein #low calorie #low carb
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Ingredients
Main ingredients
  • multi-grain rice 3 g
  • tofu 12 g
  • zero-sugar chicken breast (black pepper) 4 g
  • low-sugar rectangular inari skin 6 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 2.53 g 33%
Protein 2.45 g 32%
Fat 1.24 g 36%
Serving size 25g
Cooking steps
  1. 1

    Finely chop the tofu and chicken breast.

  2. 2

    Stir-fry tofu and chicken breast in a pan without liquid, then let cool.

  3. 3

    Separate the skins from the low-sugar inari and prepare them.

  4. 4

    Fill the inari skins with the stir-fried tofu and chicken breast to finish.

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