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Whole wheat bread filled with unsweetened mashed pumpkin in a jam-like consistency and strawberry jam.
Prepare whole wheat bread.
Remove the skin and seeds from the pumpkin, slice thinly, and steam until cooked.
Mash the steamed pumpkin and season lightly with salt and a pinch of pepper.
Spread the mashed pumpkin evenly over the whole wheat bread.
Add sliced cheese or lettuce as desired.
Top with another slice of bread to make a sandwich.
Cut the sandwich into bite-sized pieces.
