질문하기
One egg, kimchi, a spoonful of sesame oil, half a spoon of sugar, one spoon of soy sauce, half a bowl of cooked rice.
Finely chop the kimchi and green onion.
Beat the egg and set aside.
Heat cooking oil in a pan and sauté the green onion until fragrant.
Add the kimchi and stir-fry over medium heat.
Add the rice and mix well with the kimchi, stir-frying together.
Pour the beaten egg along the edge of the pan and stir-fry while mixing everything together.
Season with soy sauce, salt, pepper, and other seasonings to taste.
Transfer the finished fried rice to a plate.
