Cheese Chicken Rice Bowl

Name: Cheese Chicken Rice Bowl
Yield: 850 g
Ingredients: Mozzarella Pizza Cheese 90 pack; Sliced Green Onion 20 g; Crispy Fried Chicken 250 g; Light Brown Rice 300 g; Canola Oil 10 g; Sun-dried Pepper Rice Gochujang 60 ml; Soy Seasoning Sauce 20 ml; Oligosaccharide Syrup 30 g; White Sugar 30 g; Korean Red Pepper Flakes 20 g; Low Sugar Oyster Sauce 20 g

1,759 kcal

#high protein #low sugar

Image coming soon

Ingredients

Main ingredients

Mozzarella Pizza Cheese 1.5 pack
Sliced Green Onion 20 g
Crispy Fried Chicken 250 g
Light Brown Rice 300 g

Seasonings/Sauce

Canola Oil 10 g
Sun-dried Pepper Rice Gochujang 60 ml
Soy Seasoning Sauce 20 ml
Oligosaccharide Syrup 30 g
White Sugar 30 g
Korean Red Pepper Flakes 20 g
Low Sugar Oyster Sauce 20 g

Nutrition summary

Carbohydrates 212.1 g 49%

Protein 92.03 g 21%

Fat 58.35 g 30%

Serving size 850g

Cooking steps

1

Cut the chicken breast into bite-sized pieces.
2

Heat oil in a pan and cook the chicken breast.
3

When the chicken breast is cooked, add chicken sauce and stir-fry together.
4

Place the cooked chicken and sauce over rice.

Cheese Chicken Rice Bowl

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