Sunmi's Braised Chicken Breast with Onion

Name: Sunmi's Braised Chicken Breast with Onion
Yield: 381 g
Ingredients: Fresh Egg 55 each; Harim IFF Chicken Breast 162 g; Onion 132 g; Dark Soy Sauce 16 ml; Low-Sugar Oyster Sauce 16 g

314 kcal

#Chicken Breast Dish #Onion Braise #Low Calorie #Diet Meal #Protein Dish #Super Easy Recipe #Sunmi's Recipe #Braised Chicken Breast #Homemade Meal #Fitness Food

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Ingredients

Main ingredients

Fresh Egg 1 each
Harim IFF Chicken Breast 162 g
Onion 132 g

Seasonings/Sauce

Dark Soy Sauce 16 ml
Low-Sugar Oyster Sauce 16 g

Nutrition summary

Carbohydrates 19.08 g 24%

Protein 48.95 g 61%

Fat 5.31 g 15%

Serving size 381g

Cooking steps

1

Clean and cut the chicken breast and onion into bite-sized pieces.
2

Heat cooking oil in a pan and cook the chicken breast over medium heat.
3

When the chicken breast is halfway cooked, add the onion and stir-fry together.
4

Add soy sauce, sugar, and minced garlic, and mix well.
5

Reduce to low heat and cook until the sauce thickens.
6

Season with pepper, finish, and serve.

Sunmi's Braised Chicken Breast with Onion

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