Stir-fried Zucchini and Tuna (Drained Tuna Oil)

Stir-fried zucchini and tuna for rice bowls (Please enter rice separately)

Cook 15 min Difficulty EASY 309 kcal
#Low-calorie #High-protein #Low-carb
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Ingredients
Main ingredients
  • Canned tuna (oil drained) 85 g
  • Onion 75 g
  • Fresh zucchini 150 g
Seasonings/Sauce
  • Olive oil 10 스푼
  • Korean red pepper powder 5 인분
  • Tuna sauce 15 g
  • Dark soy sauce 30 ml
Nutrition summary
Carbohydrates 18.46 g 24%
Protein 21.96 g 29%
Fat 15.86 g 47%
Serving size 370g
Cooking steps
  1. 1

    Slice the zucchini into half-moon shapes.

  2. 2

    Drain the oil from the canned tuna using a strainer.

  3. 3

    Put the tuna and zucchini in a pan and stir-fry over medium heat.

  4. 4

    Season with salt and pepper.

  5. 5

    When the zucchini becomes slightly translucent, it's done.

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