Whole Wheat Bread Toast

Name: Whole Wheat Bread Toast
Yield: 160 g
Ingredients: mozzarella cheese 30 g; avocado 30 g; fried egg (without salt) 55 g; whole wheat bread 35 slice; honey mustard sauce 10 tbsp

340 kcal

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Ingredients

Main ingredients

mozzarella cheese 30 g
avocado 30 g
fried egg (without salt) 55 g
whole wheat bread 1 slice

Seasonings/Sauce

honey mustard sauce 10 tbsp

Nutrition summary

Carbohydrates 62.94 g 45%

Protein 24 g 17%

Fat 23.56 g 38%

Serving size 160g

Cooking steps

1

Prepare the whole wheat bread.
2

Spread butter on a pan.
3

Place whole wheat bread on the pan and toast until golden brown on both sides.
4

Add desired toppings (such as avocado, egg, etc.) to finish.

Whole Wheat Bread Toast

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