Green Onion Rice & Beef Fried Rice Omelette

Finely chop beef, onion, carrot, bell pepper, and green onion.

Heat cooking oil in a pan and stir-fry the beef.

Add vegetables and stir-fry together.

Add rice, then season with soy sauce, salt, and pepper. Stir-fry evenly.

Beat eggs and add a pinch of salt; make a soft scramble.

Spread the scrambled eggs thinly and round in the pan.

Place the fried rice on the egg sheet, then wrap it into an omelette shape.

Transfer to a plate to serve.