Homemade Granola

Difficulty NORMAL 1,559 kcal
#Low Sugar #Vegan #Low Calorie
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Ingredients
Main ingredients
  • Salt 1 serving (1/3 tsp)
  • Cinnamon Powder 1 serving
  • Peanut Butter 1 serving (2 spoons)
  • Allulose Syrup 100 ml
  • Roasted Almonds 40 g
  • Peanuts 40 g
  • Walnuts 40 g
  • Oats (Oatmeal) 120 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 218.73 g 46%
Protein 52.58 g 11%
Fat 90.58 g 43%
Serving size 421g
Cooking steps
  1. 1

    Put oats in a bowl and mix with nuts, seeds, coconut flakes, and dried fruits.

  2. 2

    Melt coconut oil and honey together over medium-low heat.

  3. 3

    Pour the melted oil and honey evenly over the ingredients and mix well.

  4. 4

    Spread the mixture in a pan without oil and toast over low heat for 10 minutes.

  5. 5

    Let the finished granola cool and store it in an airtight container.

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