질문하기
Cut the beef belly into bite-sized pieces.
Dice the onion, cucumber, cherry tomatoes, and avocado.
Pan-fry the beef belly with salt and pepper until cooked.
Place rice in a bowl and top with prepared vegetables and beef belly.
Mix soy sauce, vinegar, and olive oil to make a sauce.
Pour the sauce over the poke and sprinkle sesame seeds to finish.
