질문하기
Wash the chestnut pumpkin thoroughly, peel it, and cut it into small pieces.
Boil the eggs, remove the shells, and slice them.
Steam the chestnut pumpkin until soft.
Add the steamed chestnut pumpkin, eggs, and salad greens into a bowl.
Drizzle with olive oil and salt, and toss gently.
Serve in a bowl to finish.
