질문하기
Wash the tomatoes and lettuce, then cut them into bite-sized pieces.
Crack the eggs into a bowl and season with salt and pepper.
Heat oil in a pan and gently scramble the eggs until soft and creamy.
Toast the bread in a toaster.
Top the toasted bread with lettuce, tomatoes, and scrambled eggs in that order.
Drizzle with a little olive oil and garnish with herbs to finish.
