질문하기
Slice the tomato and green onion.
Beat the eggs and add a pinch of salt, mixing well.
Heat oil in a pan and pour in the egg mixture, making scrambled eggs.
Remove the scrambled eggs from the pan.
Add a bit more oil to the pan and sauté the green onion.
Add the tomatoes and stir-fry.
Return the scrambled eggs to the pan and stir-fry together with the tomatoes.
Season with salt and pepper to finish.
