Falafel Wrap

Soak chickpeas and boil them.

Blend boiled chickpeas, onion, garlic, cilantro, parsley, and spices in a mixer.

Shape the dough into balls and fry them in a pan with oil until golden brown.

Place cooked falafel, tomato, cucumber, lettuce, and yogurt sauce on a whole wheat tortilla.

Roll it up like a wrap to finish.