Black soybean, Yellow soybean, Almond
Wash black soybeans thoroughly and soak them for at least 8 hours.
Boil the soaked black soybeans in boiling water for 20 minutes.
Drain the boiled black soybeans.
Blend the black soybeans with water in a blender until smooth.
Strain the mixture thoroughly to make smooth soy milk.
Add a small amount of salt or honey to taste if desired.