0728 Beef Fried Rice

957 kcal
#High Protein #Low Sugar #Low Carb
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Ingredients
Main ingredients
  • Low Sugar Oyster Sauce 10 g
  • Brown Rice 240 g
  • Beef Round 300 g
  • Vegetable Mix for Fried Rice 0728 (divided into 8 portions) 3 servings
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 108.85 g 45%
Protein 80.38 g 33%
Fat 22.88 g 21%
Serving size 810.62g
Cooking steps
  1. 1

    Cut the beef and vegetables into bite-sized pieces.

  2. 2

    Stir-fry the beef in a heated pan.

  3. 3

    When the beef is half cooked, add the vegetables and stir-fry together.

  4. 4

    Add the rice and mix well while stir-frying.

  5. 5

    Season with soy sauce, salt, pepper, etc.

  6. 6

    Once everything is cooked, serve in a bowl.

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