Braised Chicken

Cut the chicken into bite-sized pieces.

Chop potatoes, carrots, and onions into appropriate sizes.

Add cooking oil to a pan and stir-fry the chicken.

Add potatoes, carrots, and onions and stir-fry together.

Pour in soy sauce, sugar, minced garlic, black pepper, and water, then bring to a boil.

Simmer over medium heat until the ingredients are cooked through.

Finish by adding green onions and sesame oil.