Mocha Butter Bar

157 kcal
#Mocha Butter Bar #Coffee Dessert #Baked Snack #Home Baking #Butter Bar #Easy Dessert #Sweet Snack #Energy Bar #Brownie #Coffee Recipe
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Ingredients
Main ingredients
  • Stevia (sugar substitute) 2 g
  • Kirkland Signature Almond Flour 4 g
  • Salted Butter 13 g
  • Allulose Plus 9 g
  • Cacao Nibs 1 g
  • Flymeal Dolcelatte 8 g
Seasonings/Sauce
  • Allulose Plus 13 g
Nutrition summary
Carbohydrates 23.21 g 40%
Protein 4.61 g 8%
Fat 13.26 g 52%
Serving size 50g
Cooking steps
  1. 1

    Leave the butter at room temperature until softened.

  2. 2

    In a bowl, cream together the butter and sugar.

  3. 3

    Add egg yolk, vanilla extract, and mocha (liquid coffee or instant coffee powder) and mix well.

  4. 4

    Add cake flour, baking powder, and salt, then mix to form a dough.

  5. 5

    Spread the dough evenly in a pan.

  6. 6

    Bake in a 180°C oven for 20-25 minutes.

  7. 7

    Cool, then cut into bars.

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