Guacamole

666 kcal
#Guacamole #Mexican Food #Avocado Recipe #Dip Sauce #Home Party #Diet #Vegan #Tortilla Chips #Easy Recipe #Salad
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Ingredients
Main ingredients
  • Onion 1 회분(1/2개)
  • Squeezed Lemon Juice 28 ml
  • Stevia (Sugar Substitute) 10 g
  • Salt 2 회분(1/3작은술)
  • Black Pepper 5 g
  • Olive Oil 2 스푼
  • Tomato 160 g
  • Avocado 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 48.86 g 26%
Protein 7.85 g 4%
Fat 57.48 g 70%
Serving size 545g
Cooking steps
  1. 1

    Slice the avocado in half, remove the pit, and scoop out the flesh.

  2. 2

    Put the avocado flesh into a bowl and mash it with a fork.

  3. 3

    Add chopped onion, tomato, jalapeño, cilantro, lime juice, salt, and pepper.

  4. 4

    Mix all the ingredients well.

  5. 5

    Transfer to a plate and serve.

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