Sweet Potato Protein Bread

Name: Sweet Potato Protein Bread
Total time: 40 min
Yield: 1052 g
Ingredients: Vegemil Senior Soy Milk 190 ml; Leavening Agent (Baking Powder) 10 g; Salt 2 회분(1/3작은술); My Body Diet Protein Shake (Sweet Pumpkin Flavor) 120 g; Steamed Sweet Potato 400 g; Fresh Eggs 330 개

Cook 40 min Difficulty NORMAL 1,592 kcal

#Sweet Potato Bread #Protein Bread #Protein Snack #High Protein Snack #Diet Bread #Fitness Meal #Low Sugar Snack #Muscle Meal #Healthy Bread #Home Baking

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Ingredients

Main ingredients

Vegemil Senior Soy Milk 190 ml
Leavening Agent (Baking Powder) 10 g
Salt 2 회분(1/3작은술)
My Body Diet Protein Shake (Sweet Pumpkin Flavor) 120 g
Steamed Sweet Potato 400 g
Fresh Eggs 6 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 197.9 g 51%

Protein 105.69 g 27%

Fat 38.16 g 22%

Serving size 1052g

Cooking steps

1

Peel the sweet potatoes and boil or steam them.
2

Mash the cooked sweet potatoes.
3

Add protein powder and mix well.
4

Add eggs and mix thoroughly.
5

Shape the dough into a bread form.
6

Bake in the oven at 180°C for 20 minutes.

Sweet Potato Protein Bread

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