Spicy Stir-fried Squid

Clean the squid thoroughly and cut it into bite-sized pieces.

Prepare and slice vegetables such as onion, green onion, and carrot.

Prepare the sauce.

Heat cooking oil in a pan and stir-fry onion, green onion, and carrot.

Add the squid and stir-fry over high heat.

Add the sauce and stir-fry until the squid and vegetables are cooked through.

Finish by drizzling sesame oil and sprinkling sesame seeds.