Creamy Mushroom Pasta for Diet

Name: Creamy Mushroom Pasta for Diet
Total time: 30 min
Yield: 768 g
Ingredients: cheddar cheese 18 slices; ZIRA GRATA Grana Padano 10 g; cocktail shrimp 100 g; chicken stock 10 g; Delicious Milk Super Zero Lactose-Free 300 ml; shiitake mushrooms 30 g; oyster mushrooms 70 g; white mushrooms 100 g; Apeltra Rigatoni Durum Wheat Pasta (182376) 130 g

Cook 30 min Difficulty EASY 795 kcal

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Ingredients

Main ingredients

cheddar cheese 1 slices
ZIRA GRATA Grana Padano 10 g
cocktail shrimp 100 g
chicken stock 10 g
Delicious Milk Super Zero Lactose-Free 300 ml
shiitake mushrooms 30 g
oyster mushrooms 70 g
white mushrooms 100 g
Apeltra Rigatoni Durum Wheat Pasta (182376) 130 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 119.43 g 59%

Protein 57.68 g 29%

Fat 10.8 g 12%

Serving size 768g

Cooking steps

1

Slice the mushrooms and onions thinly.
2

Cut the chicken breast into bite-sized pieces.
3

Heat olive oil in a pan and sauté the onions and mushrooms.
4

Add the chicken breast and cook until done.
5

Pour in milk and low-fat cream, then let it simmer.
6

Season with salt and pepper.
7

Add the cooked pasta to the sauce and toss well.
8

Garnish with parsley to finish.

Creamy Mushroom Pasta for Diet

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