Smashed Cucumber Salad

30 kcal
#low sugar #low calorie #vegan
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Ingredients
Main ingredients
  • Salt 4 g
  • Stevia (sugar substitute) 5 g
  • Apple Vinegar 7 ml
  • Fresh Cucumber 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 12.7 g 82%
Protein 2.64 g 17%
Fat 0.06 g 1%
Serving size 266g
Cooking steps
  1. 1

    Wash the cucumbers thoroughly, cut off both ends, and slice them into thick pieces.

  2. 2

    Place the sliced cucumbers on a cutting board and smash them with a knife to break them into bite-sized pieces.

  3. 3

    Put the smashed cucumbers in a bowl and gently mix with salt, vinegar, sugar substitute, and sesame oil.

  4. 4

    Optionally, garnish with minced garlic and sesame seeds to finish.

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