Pork Tomato Stir-fry

Difficulty NORMAL 375 kcal
#Pork Dish #Tomato Dish #One Meal #Simple Recipe #Side Dish #Pork Tomato #Stir-fry #Home Cooking #Nutritious Meal #Pork Tomato Stir-fry
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Ingredients
Main ingredients
  • Roasted Garlic 5 g
  • Arrabbiata Sauce 50 g
  • Red Bell Pepper 10 g
  • Fresh Broccoli 20 g
  • Button Mushroom 20 g
  • Onion 20 g
  • Tofu 40 g
  • Fresh Pork Belly 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 13.21 g 14%
Protein 19.98 g 21%
Fat 26.84 g 65%
Serving size 235g
Cooking steps
  1. 1

    Cut the pork into bite-sized pieces.

  2. 2

    Dice the tomato.

  3. 3

    Finely chop onion and garlic.

  4. 4

    Add oil to a pan and sauté the garlic and onion.

  5. 5

    Add the pork and stir-fry.

  6. 6

    When the pork is cooked, add the tomato.

  7. 7

    Season with salt and pepper.

  8. 8

    Simmer on low heat to bring out the flavors.

  9. 9

    Transfer the finished dish to a plate.

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