Sunmi's Guacamole

94 kcal
#guacamole #avocado #Mexican #dipping sauce #celebrity recommendation #Sunmi recipe #easy cooking #home party #tortilla chips #healthy food
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Ingredients
Main ingredients
  • Yellow bell pepper 8 g
  • Onion 18 g
  • Avocado 52 g
Seasonings/Sauce
  • Allulose syrup 30 스푼
Nutrition summary
Carbohydrates 28.35 g 60%
Protein 1.27 g 3%
Fat 7.69 g 37%
Serving size 108g
Cooking steps
  1. 1

    Cut the avocado in half, remove the pit, and place the flesh in a large bowl.

  2. 2

    Finely chop the tomato, onion, cilantro, and Cheongyang chili pepper.

  3. 3

    Mash the avocado flesh with a fork, adding lemon juice and salt.

  4. 4

    Mix the chopped tomato, onion, cilantro, and Cheongyang pepper with the avocado.

  5. 5

    Lightly warm the tortilla chips in a pan.

  6. 6

    Serve the finished guacamole with tortilla chips.

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