A meal inspired by Burger King's Whole Shrimp Shrimp Burger, adding lettuce, without tartar sauce, and removing one side of the bun—a diet to avenge the defeat of carbs!
Clean and prepare the shrimp thoroughly.
Wash the lettuce, remove excess water, and cut it into bite-sized pieces.
Heat cooking oil in a pan, season the prepared shrimp with salt and pepper, then cook over medium heat.
Arrange the lettuce and grilled shrimp together on a plate to serve.