Tuna and Green Onion Sandwich

Name: Tuna and Green Onion Sandwich
Yield: 750 g
Ingredients: Sweet Corn 120 g; Whole Grain Mustard 60 g; Light Mayonnaise 30 g; Green Onion 200 slice(1/2pcs); Chunk Tuna 340 g

1,018 kcal

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Ingredients

Main ingredients

Sweet Corn 120 g
Whole Grain Mustard 60 g
Light Mayonnaise 30 g
Green Onion 4 slice(1/2pcs)
Chunk Tuna 340 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 68.6 g 25%

Protein 70.78 g 26%

Fat 61.04 g 50%

Serving size 750g

Cooking steps

1

Drain the oil from the canned tuna and set aside.
2

Wash the green onions thoroughly and slice them thinly.
3

In a bowl, mix the tuna, green onions, mayonnaise, salt, and pepper until well combined.
4

Spread the tuna and green onion mixture evenly on a slice of bread.
5

Cover with another slice of bread to complete the sandwich.
6

Cut into bite-sized pieces and arrange on a plate.

Tuna and Green Onion Sandwich

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