Salad Lunchbox

234 kcal
#salad lunchbox #healthy lunchbox #low calorie #diet meal #vegetable lunchbox #healthy meal #easy lunchbox #lunch menu #chicken breast salad #packed lunchbox
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Ingredients
Main ingredients
  • Danhojak Salad 110 g
  • Brie cheese 13 g
  • Boiled chicken breast 35 g
  • Boiled chickpeas 15 g
  • Boiled egg 0.5 pc
  • Fresh cucumber 1 serving
  • Jujube cherry tomato 5 pc
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 21.79 g 35%
Protein 21.06 g 34%
Fat 8.39 g 31%
Serving size 338g
Cooking steps
  1. 1

    Wash the vegetables thoroughly and drain off any water.

  2. 2

    Cut the cherry tomatoes in half, and slice the cucumber thinly.

  3. 3

    Cook the chicken breast and cut it into bite-sized pieces.

  4. 4

    Place all the ingredients in a lunchbox container.

  5. 5

    Prepare the dressing separately and serve it on the side.

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