Dakki Soba with Chicken Drumsticks

Name: Dakki Soba with Chicken Drumsticks
Total time: 10 min
Yield: 220 g
Ingredients: Chicken Thigh Meat 100 g; Olive Oil 10 spoon; Minced Garlic 15 teaspoon; Tuna Fish Sauce 10 g; Low-sugar Oyster Sauce 10 g; Peperoncino 5 g; Fresh Cabbage 70 serving

Cook 10 min Difficulty EASY 315 kcal

#low carb #high protein #low calorie

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Ingredients

Main ingredients

Chicken Thigh Meat 100 g
Olive Oil 1 spoon
Minced Garlic 3 teaspoon
Tuna Fish Sauce 10 g
Low-sugar Oyster Sauce 10 g
Peperoncino 5 g
Fresh Cabbage 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 14.69 g 18%

Protein 21.54 g 27%

Fat 19.94 g 55%

Serving size 220g

Cooking steps

1

Clean the chicken drumsticks thoroughly.
2

Season the chicken drumsticks with salt and pepper.
3

Heat olive oil in a pan and grill the drumsticks on both sides until golden brown.
4

Pour 400ml of water into a pot and bring to a boil.
5

Add Dakki soba noodles and cook for 3 minutes.
6

Rinse the cooked soba noodles under cold water and drain well.
7

Place the soba noodles in a bowl and top with the grilled chicken drumsticks.
8

Pour soy sauce or Dakki soba broth over and garnish with toppings as desired.

Dakki Soba with Chicken Drumsticks

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